- 360 Views
See for yourself the breathtaking views of Melbourne from No35 Restaurant.
Located within Sofitel Melbourne On Collins, No35 is an elegant dining destination designed with rich timbers, vibrant tones, contemporary artworks and breathtaking views of Melbourne. The restaurant serves modern cuisine using fresh local ingredients matched with attentive service and an outstanding wine selection.
- Meet The Team
MARTIN HORSLEY – CHEF DE CUISINE
Born in England, Martin?s career started at Scotland?s prestigious Gleneagles Hotel. From there he honed his cooking knowledge and techniques at a
number of 5 star hotels in Europe before spending a year at the one Michelin Star restaurant, 21 Queens Street, in Newcastle, under the guidance of top
British chef, Terry Leybourne.In 1996, Martin moved to Australia. He has worked in senior positions at hotels including the Sheraton Mirage Port Douglas, the Sheraton in Perth, Le
Meridian and Stamford Plaza, and was Executive Chef at Werribee Mansion & Spa. He also worked alongside Raymond Capaldi and Gary
Mehigan at Melbourne restaurant, Fenix, resulting in the venue being awarded ?one hat? by The Age Good Food Guide in 2003.
- Opening Hours
Dinner: 6:00pm, Sun – Thurs; 5:30pm, Fri – Sat;
Lunch: 12.00pm till 2.30pm, Wed-Fri;
Breakfast: 6:30am ? 10:30am, 7 days;
Sunday Brunch: 12:30pm – 3:00pm
No35 can be found on Level 35 of Sofitel Melbourne On Collins, 25 Collins Street, Melbourne. Sofitel Melbourne On Collins is located at the eastern end of the City at the top of Collins Street from Spring Street.
For parking options, please click
Contact No35 by calling (03) 9653 7744 or email H1902-RE13@sofitel.com