At No35, we daily source the finest foods available, using a wide array of regional food purveyors providing us ingredients which highlight our seasonality. Dinner is served each evening from 6pm with each menu designed by Chef de Cuisine, Michael Harrison.
SPECIAL PRE- THEATRE OFFER:
- 6.00pm – 7.30pm (Sunday – Thursday)
- 5.30pm – 7.00pm (Friday – Saturday)
- 2 courses and a glass of wine for $60 per person
- Offer excludes groups of 9 guests or more. Seating duration is 1 hour and 30 minutes *Discounts do not apply to this package.
The Modern New Yorker Lunch
Go beyond MoMA at NGV: 130 Years of Modern and Contemporary Art exhibition with “The Modern New Yorker Lunch” and immerse yourself in edible works of art. Paying tribute to key pieces at the exhibition including Space Invaders, Shigetaka Kurita’s first-ever Emoji and Andy Warhol’s Marilyn Monroe side by side with some of New York’s Iconic dishes with a modern twist.
Take a bite out of the big apple with the Lower East Side bagel, The Reuben or Clam Chowder and sip on a Cosmo while you imagine yourself on a New York high-rise.
Receive: Two or three courses and a glass of house wine and a choice of leaf tea or espresso coffee served with a salted caramel Emoji macaron
Price: Two courses $55 per person / Three courses $65 per person
*Discounts do not apply to this package.
When: Thursday 14 June – Friday 5 October.
Available Thursday and Friday for Lunch only.
At No35, we love to offer a truly good bottle or glass of wine. No35’s wine menu offers a mix of Australian, new and old world wine selections.
On Sunday, brunch is an occasion that can be enjoyed from 12:30pm until 3:00pm offering a full buffet selection, a glass of sparkling and a range of beverages. The cost for the Sunday Brunch is currently $105 per person
The restaurant serves a Full buffet breakfast, Continental breakfast and À la carte selection.
- Full Breakfast – $45 per person
- Continental Breakfast – $35 per person
- À la carte selection – See menu below
- Open everday
- 6.30am – 10.30am