ONLINE RESERVATIONS ►  or call +61 3 9653 7744

Lunch

 

Sunday Buffet Lunch

sunday-brunch

 

Indulge in an abundant festive inspired lunch buffet including fresh seafood, carvery of meats, variety of salads, delightful array of desserts and French inspired patisserie.

 

Time:

  • 12.30-3.00pm
  •  

Menu & Prices:

$105 per adult, $60 per child (6 – 11yrs), $35 per child (3 – 5 yrs)

From 10th February onward:
$120 per adult, $60 per child (6 – 11yrs), $35 per child (3 – 5 yrs)

 

Booking Methods:

    1. Call +61 3 9653 7744
    2. Book online here
    3. Enquire via email:  H1902-re13@sofitel.com
    4. Bookings are subject to availability. We recommend booking early to avoid disappointment

Summer Lunch

*Picture: Menu is subject to change without notice.

 

At No35, we daily source the finest foods available, using a wide array of regional food purveyors providing us ingredients which highlight our seasonality.

 

Time:

  • Thursday – Friday 12.00 – 3.00pm
  •  

Menu & Prices:

  • Express Lunch Offer: Two-Course $55 per person          Three-Course $70 per person
  •  
  • Click here to view the Lunch Menu

 

Booking Methods:

    1. Call +61 3 9653 7744
    2. Book online here
    3. Enquire via email:  H1902-re13@sofitel.com
    4. Bookings are subject to availability. We recommend booking early to avoid disappointment

Group Lunch

dinner-melbourne

 

Floor to ceiling windows, stunning views of the city & Port Philip Bay, delectable menus; 35 floors above.
The art of event planning to perfection at Sofitel’s restaurant, No35.
 
Reserve No35 for groups of ten or more guests* and receive a complimentary Red Cloud Cake with white chocolate and berry mousse designed by Pastry Chef, David Hann.

 

 

Venue: No35, Melbourne

 

Booking Methods:
For reservations, contact our Restaurant Event Specialists:
Sarah Kettlewell on 1800 945 222 Sarah.Kettlewell@sofitel.com
Jeanette Lee on 1800 955 224 Jeanette.Lee@sofitel.com
 
*Bookings of 10 or more adults are required for offer. Children aged 12 and under are welcome to order from the children’s menu. Cake orders must be received 48 hours prior to booking date.