RED

PINOT NOIR [BIO] = Biodynamic [ORG] = Organic
‘07 Curlewis ‘Bel Sel’  -  55
Geelong, Victoria

‘08 Ingram Road  -  58
Yarra Valley, Victoria

‘06 Earth’s End  - 72
Central Otago, NZ

‘06 Argyle Reserve [ORG]  -  78
Oregon, USA

‘07 Quea!y 17 Rows  -  86
Mornington Peninsula, Victoria

'08 Mac Forbes Gruyere  -  96
Yarra Valley, Victoria

‘08 Bindi ‘Composition’  -  110
Macedon, Victoria

‘07 Wooing Tree  -  112
Central Otago, NZ

‘07 Stefano Lubiana Estate  -  117
Granton, Tasmania

‘05 Domaine A  -  160
Coal River, Tasmania

‘04 Dominique Laurent Volnay Premier Cru ‘Clos Des Chênes’ [BIO]  -  245
Burgundy, France

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EUROPEAN & OTHER RED VARIETALS/BLENDS
'08 Pinga Tempranillo et al - Bridgewater on Loddon  -  58
Victoria

‘07 First Drop ‘The Big Blind’ Nebbiolo/Barbera  -  65
Adelaide Hills, SA

‘07 Poggiotondo ‘Cerro del Masso’ Sangiovese/Merlot  -  67
Chianti, Italy

‘06 Marta’s Vinyard Malbec Reserve  -  64
Mendoza, Argentina

‘07 Aldo & Riccardo Seghesio Dolcetto d’Alba ‘La Chiesa’  -  72
Piedmont, Italy

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CABERNET SAUVIGNON, FRANC MERLOT & BLENDS
‘06 Kilikanoon ‘Blocks Road’ Cabernet Sauvignon  -  58
Clare Valley, SA

‘07 Longview Vineyard ‘Devil’s Elbow’  -  64
Adelaide Hills, SA

‘04 Domaine A ‘Stoney Vineyard’  -  67
Coal River, Tasmania

‘05 Parker ‘Terra Rossa’  -  88
Coonawarra, SA

‘07 Man O’ War ‘Ironclad’ Cabernet/Merlot/Malbec/Cab. Franc  -  105
Waiheke Island, NZ

‘07 Primo Estate Joseph ‘MODA’ Cabernet/Merlot [Amarone style]  -  132
McLaren Vale, SA

‘04 Tenuta San Guido ‘Guildaberto’  -  145
Bolgheri, Italy

‘01 Yarra Yering Dry Red No1 Cabernet/Merlot/Malbec/Cab Franc  -  165
Yarra Valley, Victoria

'98 Chateau Ferrieré 3ème Cru Classé  -  220 
Margaux, France

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SHIRAZ / GRENACHE & BLENDS
'08 First Drop ‘Mother’s Milk’  -  55
Barossa Valley, SA

‘07 Lucinda Estate ‘Reserve’  -  53
Gippsland, Victoria

‘08 Two hands ‘Brave Faces’ Grenache/Shiraz/Mourvedre  -  60
Barossa Valley, SA

'07 Ventisquero ‘Queulat’ Gran Reserva Carménère/Shiraz  -  62
Maipo Valley, Chile

'08 Spinifex ‘Papillon’ Grenache/Cinsault/Mourvedre  -  64
Barossa Valley, SA

‘07 Rusden Driftsand Grenache/Shiraz  -  63
Barossa Valley, SA

‘06 Kennedy  -  75
Heathcote, Victoria

‘06 Glaetzer ‘Anaperenna’ Shiraz/Cabernet Sauvignon  -  78
Barossa Valley, SA

‘08 Witchmount Estate  -  80
Sunbury, Victoria

‘07 John Duval ‘Plexus’ Grenache/Shiraz/Mourvedre  -  85
Barossa Valley, SA

‘06 Kay Brothers ‘Hillside’ Amery Vineyards  -  90
McLaren Vale, SA

‘07 Mac Forbes Gruyere Syrah  -  92
Yarra Valley, Victoria

'06 Whistling Eagle ‘Eagles Blood’  -  115
Heathcote, Victoria

‘07 Torbreck ‘The Struie’  -  109
Eden Valley, SA

‘06 Mount Langhi ‘Langhi Series’  -  140
Grampians, Victoria

‘06 Pierre Gaillard Côte Rôtie  -  230
Rhône Valley, France

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1/2 RED
‘06 GAJA - Sito Moresco Nebbiolo/Cabernet/Merlot  -  90
Piedmont, Italy

‘06 Domaine du Vieux - Telegraphé Chateauneuf-du-Pape  -  135
Rhone Valley, France

‘04 Allegrini - Amarone Classico DOC  -  140
Valpolicella, Italy

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RED BY THE GLASS (150ml) [ORG] = Organic
‘08 Tempranillo et al — Pinga  -  13
Bridgewater on Loddon, Victoria

‘08 Pinot Noir - Ingram Road  -  12
Yarra Valley, Victoria

‘07 Cabernet Sauvignon - Longview Vineyard 'Devil’s Elbow'  -  14
Adelaide Hills, SA

‘08 Shiraz — First Drop ‘Mother’s Milk’  -  12
Barossa Valley, SA

‘06 Pinot Noir - Argyle Reserve [ORG]  -  18
Oregon, USA

‘07 Dolcetto d’Alba - Aldo & Riccardo Seghesio ‘La Chiesa’  -  15
Piedmont, Italy
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PENFOLD’S ‘GRANGE’ SELECTION - BAROSSA VALLEY +
‘01 Grange  -  760

‘90 Grange (95% Shiraz and 5% Cabernet Sauvignon)  -  1,250

‘78 Hermitage (87% Shiraz & 13% Cabernet Sauvignon)  -  950

‘71 Grange Hermitage (Shiraz/Cabernet)  -  1,350

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MAGNUM’S (1.5L)
‘04 Penfold’s RWT Shiraz  -  575
Barossa Valley, SA

‘04 Penfold’s BIN 707 Cabernet Sauvignon  -  545
Barossa Valley, SA

‘98 Domaine A Stoney Vineyard Cabernet Sauvignon  -  315
Coal River, Tasmania